Mercato is a new coastal Italian restaurant from celebrated three Michelin star Chef Jean-Georges Vongerichten and Three on the Bund. 

The gorgeous space created by Neri&Hu, bridges the organic and natural with elegance and emotive modernity. The experience begins from the moment guests enter Mercato’s stylishly rustic surroundings. Reclaimed wood and warm leather tones serve as a gentle complement to the exposed steel, iron and glass to create an atmosphere that is polished yet warm and inviting. The design imparts a sensual feeling of comfort and lightness that redefines the idea of “farm chic”.  

Mercato’s decidedly simple and understated approach represents a refreshing addition to Shanghai’s dining scene. The relaxed sophistication, addictive cuisine, and friendly, thoroughly unpretentious service paints a picture of Italian life as it should be experienced in its purest form.