Spoon des Neiges - Chlösterli
To transform an existing traditional farmhouse into a glamorous restaurant and dance-club for jet-setting skiers.
| Location | Gstaad, Switzerland |
| Date Completed | 2003 |
| Interior Designer |
Agence Jouin Manku |
| Client | Restaurant Chlösterli Alain Ducasse |
| Type | Hospitality |
| size | 11,900 ft2 / 1,105 m2 |
| Status | Built |
| L'Observatoire Intl Team | |
| Principal | Hervé Descottes |
| Project Leader | Etienne Gillabert |
| Photo Credits | Thomas Duval, Courtesy of Chlösterli |
